{"id":25,"date":"2021-11-23T15:38:07","date_gmt":"2021-11-23T20:38:07","guid":{"rendered":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/?page_id=25"},"modified":"2021-11-23T15:38:10","modified_gmt":"2021-11-23T20:38:10","slug":"projects","status":"publish","type":"page","link":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/projects\/","title":{"rendered":"Projects"},"content":{"rendered":"
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The Black Matriarch and Black Foodways<\/h3>\n by Jodi Robinson <\/span>\n

Introduction Before examining specific women and food justice movements of the 20th century, it is important to understand the broader history of Black women and foodways in the United States. ... Continued<\/p>\n <\/div>\n <\/a>\n<\/div>

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The Mammy Stereotype and Aunt Jemima<\/h3>\n by Jodi Robinson <\/span>\n

Introduction Notions about the Black matriarch and domesticity drive the creation of the mammy stereotype. Enslaved Black women were heavily abused and labored for hours in hot, detached plantation kitchens.1... Continued<\/p>\n <\/div>\n <\/a>\n<\/div>

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Black Women & The Black Panther Party\u2019s Free Breakfast Program (1969 – 1980)<\/h3>\n by Jodi Robinson <\/span>\n

Introduction Huey Newton and Bobby Seale founded the Black Panther Party (BPP) in 1966 in Oakland, California. Developed in response to the prevalence of police brutality in their communities, the... Continued<\/p>\n <\/div>\n <\/a>\n<\/div>

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Fannie Lou Hamer and the Freedom Farm Cooperative (1967 – 1976)<\/h3>\n by Jodi Robinson <\/span>\n

Introduction Since the arrival of the first slave ship in 1619, Black people have been deeply connected to American land and agriculture. The African knowledge and culture of enslaved people... Continued<\/p>\n <\/div>\n <\/a>\n<\/div>

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Contemporary Black Food Justice and Female Food Activists<\/h3>\n by Jodi Robinson <\/span>\n

Introduction Food justice movements of the 20th century \u2013 and the women who spearheaded them \u2013 continue to have a large impact on other Black food justice initiatives. Even before... Continued<\/p>\n <\/div>\n <\/a>\n<\/div>

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Exhibition Conclusion<\/h3>\n by Jodi Robinson <\/span>\n

Despite their lack of coverage in the secondary literature about food justice, Black women had essential roles in devising and operating 20th-century food justice movements. Not only should we work... Continued<\/p>\n <\/div>\n <\/a>\n<\/div><\/div>\n\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":331,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-25","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/pages\/25","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/users\/331"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/comments?post=25"}],"version-history":[{"count":0,"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/pages\/25\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.dalton.org\/capstone-foodjustice\/wp-json\/wp\/v2\/media?parent=25"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}