This recipe can be found in The New Best Recipe (from the editors of Cook’s Illustrated).
The peanut butter mix, before adding flour
The dough with chocolate and crushed peanuts added
The cookies before being baked
The baked cookies
The remaining dough which was then used for, guess what… more cookies
This recipe can be found in The New Best Recipe (from the editors of Cook’s Illustrated).
Again, I did not do a good job of taking pictures of the process of making them. Oh well…
The oat, floury mix
The finished product
Mr. Slick seemed to enjoy them…
This recipe can be found at
http://www.cooks.com/rec/doc/0,1613,1501…
However, when I made these, I was unable to find mint semi-sweet chocolate morsels, so when the recipe called for the melted mint chocolates, I mixed half semi-sweet chocolate morsels and half Andes Mints.
The rolled out plain dough
The combined, layered then rolled together chocolate and plain doughs
Melting the chocolate morsels and the Andes Mints together.
The entirely melted chocolate
The finished cookies, with a mint chocolate layer on top
This recipe can be found in The New Best Recipe (from the editors of Cook’s Illustrated). As you’ll see, I did a poor job of taking pictures of actually making these. oh well…
These are the cookies baking
These are the cookies after baking
These are the cookies in their container for transportation to being eaten.
This dessert is a secret family recipe, so I will not give away any details of the recipe.
The dough for the pastry
Pastries baking
Pastries cooling
Lemon filling cooking
Straining the lemon filling to remove any seeds or cooked egg
Sadly, I didn’t manage to get a picture of the finished product.
The recipe for each component to this meal can be found in The Joy of Cooking
Herbs, onions, and celery before adding bread cubes.
Chopped green beans before boiling
Potatoes being mashed…
Herb roasted chicken being roasted
The finished product
